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Author Topic: Hey Pastor Roger!!  (Read 51572 times)
Soldier4Christ
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« Reply #300 on: April 24, 2006, 03:09:21 PM »

Nope..............
Grin Grin Grin
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Soldier4Christ
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« Reply #301 on: April 24, 2006, 03:09:51 PM »

Okay............... Grin Grin
OK
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« Reply #302 on: April 24, 2006, 03:10:31 PM »

Okay............... Grin Grin
How about half-pint too
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Shammu
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« Reply #303 on: April 24, 2006, 03:10:32 PM »

can you can can taloupes  Huh   Grin Grin Grin Grin
I've never tried, I don't think so. I'll have to look in my blue book.
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Soldier4Christ
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« Reply #304 on: April 24, 2006, 03:11:19 PM »

can you can can taloupes  Huh   Grin Grin Grin Grin
Shocked Shocked Shocked Shocked Shocked

Those are better frozen.

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Shammu
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« Reply #305 on: April 24, 2006, 03:11:29 PM »

I ain't old, I'm still on the smilin side of 60.   Grin Grin Grin
Anything over 50 is old, to me brother................
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Soldier4Christ
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« Reply #306 on: April 24, 2006, 03:11:48 PM »

Grin Grin Grin Grin Grin Grin Grin Grin
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« Reply #307 on: April 24, 2006, 03:12:20 PM »

How about half-pint too
I only have 24 of them brother.
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Soldier4Christ
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« Reply #308 on: April 24, 2006, 03:12:46 PM »

I've never tried, I don't think so. I'll have to look in my blue book.

I think it would make a mess. Canned things need to be cooked first.

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« Reply #309 on: April 24, 2006, 03:13:14 PM »

Anything over 50 is old, to me brother................
Undecided Undecided Undecided Undecided Undecided
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« Reply #310 on: April 24, 2006, 03:13:45 PM »

Anything over 50 is old, to me brother................
60 is middle aged
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« Reply #311 on: April 24, 2006, 03:13:53 PM »

Shocked Shocked Shocked Shocked Shocked

Those are better frozen.


I don't freeze them, I eat them to fast.
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Soldier4Christ
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« Reply #312 on: April 24, 2006, 03:14:19 PM »

I only have 24 of them brother.
25. The canner included.
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« Reply #313 on: April 24, 2006, 03:14:50 PM »

I don't freeze them, I eat them to fast.
me, too
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« Reply #314 on: April 24, 2006, 03:15:42 PM »

I think it would make a mess. Canned things need to be cooked first.


Yup, thats why I don't think they can be canned. Though you may be able to coldpack cantalope.
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