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Author Topic: Dag, yo  (Read 60860 times)
Willowbirch
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« Reply #165 on: October 20, 2003, 01:35:37 PM »

Coke. Plain Coke. Non of this sissy vanilla stuff.  Grin
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Sapphire W34P0N
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« Reply #166 on: October 20, 2003, 04:47:59 PM »

I'm not a big fan of either, but Coke is better. I prefer Mountain Dew over both.
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sincereheart
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« Reply #167 on: October 20, 2003, 05:49:08 PM »

Off-Topic Disease....
*shudders*
Not contagious, is it?  Undecided

So who is Dave Adams?

And tea is better than Coke OR Pepsi ~  Cool
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Ambassador4Christ
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« Reply #168 on: October 20, 2003, 06:02:49 PM »

Off-Topic Disease....
*shudders*
Not contagious, is it?  Undecided

So who is Dave Adams?

And tea is better than Coke OR Pepsi ~  Cool

I agree I LOVE Ice Tea (No Lemon) Grin
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sincereheart
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« Reply #169 on: October 20, 2003, 06:14:51 PM »

Ooh! Good taste!  Cool

So who's Dave?   Huh
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Willowbirch
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« Reply #170 on: October 21, 2003, 01:23:50 PM »

Off-Topic Disease....
*shudders*
Not contagious, is it?  Undecided

So who is Dave Adams?

And tea is better than Coke OR Pepsi ~  Cool
I'm related to a Dave Adams!  Shocked

P.S. Goat milk is better than all of them.
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kestrel
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« Reply #171 on: October 21, 2003, 01:44:25 PM »

Quote
OK, then what is your FAVORITE Coke or Pepsi?

Brother Love
Roll Eyes

Quote
I'm not a big fan of either, but Coke is better. I prefer Mountain Dew over both.
Mountain Dew and Coke are okay, but Pepsi's best. Yup, Pepsi!

Quote
And tea is better than Coke OR Pepsi ~
Mmmmmm, I like tea! With lemon, especially!

Quote
P.S. Goat milk is better than all of them.
Yuk. I'm stickin' to plain ol' cow milk, thankyalots. Tongue Grin

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Brother Love
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« Reply #172 on: October 23, 2003, 05:17:52 AM »

Who do you think makes the best pizza?

Brother Love Smiley
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sincereheart
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« Reply #173 on: October 23, 2003, 07:13:24 AM »

Who do you think makes the best pizza?

If it means I don't have to cook for a night, then ANYONE ELSE makes the best!  Cool
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kestrel
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« Reply #174 on: October 23, 2003, 09:34:40 AM »

Hmm... Well there's this really good gas station pizza... "Buffet-Style", I think it's called... It's the BEST!!!!!

(especially the mushroom pizza, because they don't overcook the mushrooms...)

 Grin
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Sapphire W34P0N
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« Reply #175 on: October 23, 2003, 04:40:17 PM »

Giordano's. Chicago deep-dish, suckers.
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Willowbirch
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« Reply #176 on: October 23, 2003, 05:58:20 PM »

As long as its thick, cheesy and not too expensive, I just like pizza.

P.S. I'm not a fan of Hawaiian pizzas, or any other "wierd" flavors.  Grin And once we went to a pizzaria which served such greasy stuff that we actually had to mop the pizza with napkins before we could attempt eating it. (That might sound good to some folks, lol)
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kestrel
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« Reply #177 on: October 24, 2003, 03:20:12 PM »

I don't mind trying weird flavors of pizza... I don't mind trying weird (almost) anything! But I don't like bacon pizza. YUK! Tongue Lips Sealed

 Grin
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Whitehorse
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« Reply #178 on: October 25, 2003, 07:24:00 PM »

Giordano's. Chicago deep-dish, suckers.

Oh, yes. Chicago style rules. Of course, New York is a thinner crust, but that perfect cheesy topping-how do they do that. It holds it's own. But Chicago absolutely takes the cake. Or pie, in this case.  Wink
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« Reply #179 on: October 25, 2003, 11:18:23 PM »


I don't care for bacon pizza either, nX.  I've never understood Candaian Bacon as a topping.  It's like a ham sandwich.  But it seems to be pretty popular.

Or that bar-b-q pizza I've heard about.

I'd probably go for thin and crispy.  

I like to see how low-salt I can make it.  So I go for green peppers(no salt), tomatoes(no salt), mushrooms(no salt), onion(no salt), and hamburger(no or low salt).   Because the dough itself is pretty salty.  And the cheese, of course.  Commercial cheeses are always very salty.  But you have to have cheese.

Olives are definitely out(super salty)...etc.

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